This tea meets all the above-described criteria. The tea broth is clean, a testament to its proper aging process. Additionally, it offers a sweetness with subtle hints of ginseng, jujube, and Chinese herbs. As you continue to steep the leaves, the tea will transport you to a state of tranquility and timelessness. "> Yunnan Raw Pu-erh Brick | Bana Tea Company
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Yunnan Raw Pu-erh Brick

1990’s vintage - unknown harvest

Average rating:
average rating 100%
1 comments
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Type: Raw Pu-erh
Production area: Menghai, Xishuangbanna, Yunnan

This aged raw pu-erh brick, produced by the renowned Menghai Tea Factory in Yunnan in the 1990s, is a rare find in today's market, as noted by Master Vesper Chan. Evaluating the quality of a traditional-style aged pu-erh involves several factors. Firstly, the tea broth should be clean, indicating proper storage. Secondly, the tea should possess a smooth texture, indicating a well-aged product. Lastly, it should have developed unique "aged flavors" that only time can impart.

This tea meets all the above-described criteria. The tea broth is clean, a testament to its proper aging process. Additionally, it offers a sweetness with subtle hints of ginseng, jujube, and Chinese herbs. As you continue to steep the leaves, the tea will transport you to a state of tranquility and timelessness.

 

Yunnan Raw Pu-erh Brick 50g (broken from brick) $65.00 Yunnan Raw Pu-erh Brick 250g Brick $310.00
BREWING INSTRUCTIONS:
Use 6g of leaves per 6 oz. of water. Rinse the leaves with boiling water (212 degree F) before brewing. Start steeping according to the following recommendations.

BREWING TEMPERATURE:tea temperature

BREWING TIMES:
RINSE
2 sec.
1st BREW
20 sec.
2nd BREW
20 sec.
3rd BREW
30 sec.
4th BREW
30 sec.
5th BREW
40 sec.
6th BREW
1 min.
7th BREW
2 min.
8th BREW
5 min.
STIMULATION FACTOR: Mild
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Customer Comments:

average rating 100%
Totally agree. 04/03/2024
By Neal Perrin
I totally agree with your description of brick. I would add a musky earthiness to it that I enjoy very much. Growing funder and funder of this style puer hope to get more maybe a whole brick.
Our responseThank you, Neal, for your kind review. This style of pu-erh is nostalgic to me because it is what I grew up with.