Weight: 250 grams (8.82 oz.) Type: Ripe Pu-erh (fermented) Grade: 1-3 Production area: Xishuangbanna Prefecture, Yunnan Province
Taste characteristics: With the color of the burgundy wine, this almost-a-decade-old ripe Pu-erh offers a clean and smooth mouth feel with a hint of Chinese herbal aftertaste. At about the fourth infusion, a sweetness emerges that gives rise to a nice finish in the throat (hou yun). Given its current development, this tea has the potential to become an excellent ripe Pu-erh in time. Not to miss the opportunity of such good tea at an affordable price, Bana decided to procure the remaining stock of this tea.