Weight: 100 grams (3.5 oz.) Type: Ripe Pu-erh (fermented) Grade: 2-3 Production area: Bulang Mountain, Menghai County, Yunnan Province
Made with spring leaves from tea trees around 100-years-old, this Bulang mini cake offers the classic flavors of a well-fermented ripe Pu-erh. Bold and earthy, this tea is equally satisfying whether drunk hot or iced. If you are looking for a dark and full-bodied ripe Pu-erh, look no further - this is the tea for you. Produced by tea master Vesper Chan.
If you are new to Pu-erh, this mini cake is perfect for the beginner because of its affordable price.
BREWING INSTRUCTIONS: Use 6-8g of leaves per 6 ounces of water. Rinse the leaves twice with boiling water (212 degree F) and discard the water. Start steeping according to the recommended steeping time below.
Exceptional!07/27/2018 ByMelissa Karthauser After reading Linda See's book "The Tea Girl of Hummingbird Lane", I became obsessed with trying Pu'er tea. Fortunately this wonderful author included the link to Bana Tea Company in her novel. I purchased one of the least expensive tea cakes and it's fantastic! Afternoon cups of tea have become an instant tradition now. I love Bana Tea and they have a devoted customer in me!
Good evening tea09/29/2019 ByNeal Perrin Very good evening ripe I needed something for my evening enjoyment this is it. Glad I purchased the Tung. Our responseThis tea is already becoming more complex over the years. I will get better over time.
Great Value for a Savory Ripe Pu'er07/15/2021 BySara K. I enjoy the savory umami flavor of this ripe pu'er. For this price range, this is an excellent choice. Our responseThank you for your kind review. We are glad you enjoyed this tea.
Mellow flavor11/13/2018 ByBarbara Stern Enjoying the mild mellow taste of this easy to drink tea.