Weight: 100 (3.5 oz) Type: Raw Pu-erh (unfermented) Grade: 1-3 Production area: Xishuangbanna Prefecture, Yunnan Province
Taste characteristics: If you are looking for a good value raw Pu-erh that is made from quality base material and has good aging potential, look no further. Made with early spring leaves from arbor trees, this tea is thick, full-bodied and smooth. From the aroma of the dry leaves, to the well-balanced flavors and the fragrance lingering at the bottom of the cup, this tea represents a well-blended and well-crafted tea. This tea offers quick "hui gan" (return sweetness) and comfortable "qi" (energy). It is with great anticipation that 2016 Commemorative Raw will age to an excellent tea in a few years. Stock up while the price is low.
Available in individual cakes or a 10-cake tung of 2016 Commemorative Raw Pu-erh inside attractive packaging.
BREWING INSTRUCTIONS: Use 4-5g of leaves per 6 ounces of water. Rinse the leaves once with hot water (195 degree F) and discard the water. Start steeping with water at 190º F and brew according to the recommended steeping time below.