Pu-erh Teas from Bana Tea Company
Pu-erh Teas Finest by Bana Tea Company
Ban-yan Da Hong Pao Oolong 75g

Ban-yan Da Hong Pao Oolong 75g

2013 vintage—spring harvest

Weight: 75 gram (2.65 oz)
Type: Wuyi Rock Oolong - Da Hong Pao - standard grade
Production area: Wuyi Mountain, Fujian Province

Da Hong Pao is the most popular Wuyi Yan Cha. This Da Hong Pao is a Ban Yan Cha (Semi-Rock Tea), which is a tea made from tea bushes grown outside of the Wuyi National Scenic Area.

Taste characteristics:
Although not as complex as the Jade Buddha Da Hong Pao, this tea is rich and aromatic. It offers a bouquet of dried pineapple, roasted nuts and osmanthus flavors. It leaves a pleasant sweet aftertaste in your mouth long after you have finished the tea. It is truly a delightful tea for a very affordable price.

To learn more about Wuyi Rock Oolong, please click here.
$19.00
for 75 grams (2.65 oz)

BREWING INSTRUCTIONS:
Use 6-8g of leaves per 6 oz of water. Rinse with 195 degree F water prior to brewing. Follow the suggested steeping time below.

BREWING TEMPERATURE:tea temperature

BREWING TIMES:
RINSE
1 sec.
1st BREW
10 sec.
2nd BREW
20 sec.
3rd BREW
30 sec.
4th BREW
40 sec.
5th BREW
50 sec.
6th BREW
1 min.
7th BREW
2 min.
8th BREW
4 min.
STIMULATION FACTOR: Medium