Weight: 75 gram (2.65 oz) Type: Wuyi Rock Oolong - Da Hong Pao - standard grade Production area: Wuyi Mountain, Fujian Province
Da Hong Pao is the most popular Wuyi Yan Cha. This Da Hong Pao is a Ban Yan Cha (Semi-Rock Tea), which is a tea made from tea bushes grown outside of the Wuyi National Scenic Area.
Taste characteristics: Although not as complex as the Jade Buddha Da Hong Pao, this tea is rich and aromatic. It offers a bouquet of dried pineapple, roasted nuts and osmanthus flavors. It leaves a pleasant sweet aftertaste in your mouth long after you have finished the tea. It is truly a delightful tea for a very affordable price.
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for 75 grams (2.65 oz)
BREWING INSTRUCTIONS: Use 6-8g of leaves per 6 oz of water. Rinse with 195 degree F water prior to brewing. Follow the suggested steeping time below.