Type: Tieguanyin Oolong Production region: Anxi, Fujian Province, China
Drunken Imperial Concubine is the top-of-the-line roasted oolong produced by Master Vesper Chan. This tea was carefully bottled and sealed by Master Chan and has been aged in Hong Kong since 2003. The flavors of this aged roasted Tieguanyin is so much more intense and the finish is much longer than its younger counterpart. The aroma is permeating from the moment you begin brewing the tea to inhaling the scent of the empty cup when you finish sipping the tea. Aged teas are often valued beyond just the flavor of the tea. The body reaction and sensory experience from drinking aged teas takes one to a different level of tea appreciation.
BREWING INSTRUCTIONS: - Use 4g of leaves per 5 oz of water. Rinse with 200 degrees F water prior to brewing. Follow the suggested steeping times below.
Oh, Man12/09/2021 ByChris Barron This is a very high level example of the art form that is Tieguanyin.
The liquor is a beautiful amber color with a tiny hint of chartreuse in the early infusions. As soon as you rinse the leaves you get the oolong fragrance that reminds you that even if people are fallible, tea is perfect, and your ancestors and not really that far away, and the Universe is, in fact, a miracle.
The flavor is floral with a delicious buttered toast outline and a delicately sweet plummyness that edges forward with successive brewings.
Invigorating and calming, this tea is a luxurious companion for either relaxing or conquering your world. Our responseThank you for the beautiful review. I can't help to brew myself a cup as soon as I read it.
