Pu-erh Teas from Bana Tea Company
Pu-erh Teas Finest by Bana Tea Company
Mengsung Secret Garden

Mengsung Secret Garden

2013 vintage—spring harvest

Weight: 125 gram cake
Type: Raw Pu-erh (non-fermented)
Grade: Premium
Production area: Menghai, Xishuangbanna Prefecture, Yunnan Province

Taste characteristics:
Deep in the forest in Mengsung, there are thousands of tea trees that grow naturally in the pristine eco-system. The fresh leaves from these trees are cooling, floral and balanced. This tea cake is made from these leaves. Soft and flavorful, this tea exudes a strong "hui gan" that cools the back end of your mouth for an extended time. What distinguishes this tea from other famous mountain teas is its delightful floral flavor.

To prevent further destruction of the natural habitat of these trees, the proprietors asked us not to disclose the location of the tea garden. This cake is custom-made for Bana and supply is very limited.
$58.00

BREWING INSTRUCTIONS:
Use 5g of tea leaves and brew in a 3-4 oz gaiwan or Yixing teapot.
After a quick rinse of the leaves using boiling water, wait for a couple of minutes for the water to cool to around 190º F / 90º C.

BREWING TEMPERATURE:tea temperature

BREWING TIMES:
RINSE
1 sec.
1st BREW
5 sec.
2nd BREW
10 sec.
3rd BREW
10 sec.
4th BREW
20 sec.
5th BREW
30 sec.
6th BREW
40 sec.
7th BREW
1 min.
8th BREW
2 min.
STIMULATION FACTOR: Mild, Balanced "Qi"